Head chef Arindam Mallick and his team are excited to present a brand new À la Carte dinner menu for the Harbour Room Restaurant, expertly created and featuring the very finest locally sourced produce.
You and a loved one can tuck into a delicious 3-course dinner surrounded by the inspiring and commanding views of St Helier harbour for just £52 with this special introductory offer.
– Menu –
– Starters –
Soup of the Day
Jersey Oysters x3 (GF)
Mignonette
Grilled Jersey Oysters x3
Garlic butter and breadcrumbs
Tomato Tartare (VG)
Sourdough croutons, olive crumb
Cured Salmon (GF)
Cured salmon, cucumber salad, horseradish mousse, apple gel
Beef & Celeriac Lasagne (GF)
Braised beef, celeriac, spinach, horseradish
Superfood Salad (VG) (GF)
Quinoa, avocado, pomegranate
Charcuterie Board
Olive mortadella, Danish salami, prosciutto crudo, olives, onion jam
– Main Courses –
Ribeye Steak (GF)*
Smoked Applewood Pomme Aligot and beef jus
– OR-
Homemade wedges, garlic and herb butter, mixed salad
*£7 supplement
Corn Fed Chicken (GF)
Roast chicken breast, mushroom purée, confit shallots,
chive pomme purée, veloute
Chickpea Schnitzel (VG)
Crispy chickpea schnitzel, crushed potatoes, vegetables, mushroom jus
Butter Poached Cod (GF)
Cauliflower and turmeric purée, mango gel
Slow Braised Beef (GF)
Feather blade of beef, celeriac purée, wild mushrooms,
red wine sauce
Char Siu Pork (GF)
Charred spring onion, pak choy, fried rice
Salad (GF) (VG available)
Mixed green leaves, carrot and courgette ribbons, sliced radish, mixed peppers and citrus vinaigrette with your choice of:
oak smoked salmon/roast chicken breast /char sui pork/vegan feta style cheese
– Desserts –
Lemon Meringue Tart (V) (GF)
Lime and ginger crumb, honeycomb
Duo of Chocolate (GF)
Salted caramel, Chantilly cream, pecan
Apple Crumble (V)
Madeleines, sorbet
Morello Cherry Posset (VG) (GF)
Coconut truffle, fresh fruit
Sticky Toffee Pudding (V)
Butterscotch, Jersey vanilla ice cream
Pomme d’Or Trifle
Jelly, sponge, Chantilly cream
Cheeseboard (V)*
Selection of British and French cheeses, biscuits, grapes
*£4 supplement
(GF) Gluten-Free (V) Vegetarian (VG) Vegan
Telephone: 01534 880110
Email: reception@pommedorhotel.com
Pomme d’Or Hotel
Liberation Square
St. Helier
Jersey
JE1 3UF
Website www.seymourhotels.com/pomme-dor-hotel
Facebook www.facebook.com/pommedorjersey
Instagram www.instagram.com/pommedorhotel
Tripadvisor https://www.tripadvisor.com/Hotel_Review-g551613-d192902-Reviews-Pomme_d_Or_Hotel-St_Helier_Jersey_Channel_Islands.html?m=19905